Extra Virgin Olive Oils
An authentic line of Extra Virgin Olive Oils, All Natural as in the tradition a range of high quality products, rich in taste and in passion. A Mediterranean touch to give your dishes all the traditional taste of the Italian cuisine. A symphony made of different notes: the strong and intense taste of the Monocultivar Nocellara and Carolea, the fruity flavor of the Select 100% EVOO from Sicily, Puglia and Calabria, the balanced and soft touch of the Bella Italia Extra virgin Oil. A wide line to satisfy all your desires.
Extra Virgin Olive Oil Nocellara
A land of millenary peoples, cultures and traditions, Sicily is one of the areas with the widest culinary tradition in Italy. Over the centuries, peoples have passed over its lands, creating the history of the world, from the Phoenicians to the Greeks, from the Romans to the Normans, preceded in even more remote times by the Sicans. Peoples who made the art of olive cultivation into nothing less than a ritual. And inspired by these rituals, the Bella Italia monocultivar Nocellara has been created, a product of the exclusive pressing of Nocellar cultivar olives.Catalogue
Suggestions for use
If you wish to fully enjoy the flavour of extra virgin monocultivar Nocellara oil, pour a little on a piece of fresh bread. It is an excellent dressing, a healthy, natural product, for grilled meats and for vegetables. An oil which, according to Sicilian tradition, will give passion and taste to your recipes.
With an intense aroma of artichoke, tomato and freshly mowed grass, and with a spicy flavour. Bella Italia monocultivar Nocellara is a gift of flavours that can give life to the simplest dish, thanks to the experience and tradition of Sicilian olive pressing. Available in 250 ml bottles