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Farfalle with organic summer veggies

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  • Preparation: 31 min.
  • Cooking: 11 min.
  • Servings: 4
  • Difficulty: Low
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Organic Bio Linguine with shrimps

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  • Preparation: 30 min.
  • Cooking: 9 min.
  • Servings: 4
  • Difficulty: Low
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Gnocchi with potato alla sorrentina

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  • Preparation: 40 min.
  • Cooking: 20 min.
  • Servings: 4
  • Difficulty: Medium
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Tagliatelle with sweet chilli peppers

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  • Preparation: 35 min.
  • Cooking: 9 min.
  • Servings: 4
  • Difficulty: Low
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Farfalle with lamb sausage, feta and mint

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  • Preparation: 31 min.
  • Cooking: 11 min.
  • Servings: 4
  • Difficulty: Difficult
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Ruote salad with peppers

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  • Preparation: 50 min.
  • Cooking: 8 min.
  • Servings: 4
  • Difficulty: Low
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Organic Bio Whole Wheat Spaghetti alla chitarra

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  • Preparation: 30 min.
  • Cooking: 8 min.
  • Servings: 4
  • Difficulty: Medium
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Tortellini with Cheese and Grilled Vegetables

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  • Preparation: 10 min.
  • Cooking: 20 min.
  • Servings: 4
  • Difficulty: Low
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Orecchiette with sausage and broccoli rabe

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  • Preparation: 28 min.
  • Cooking: 8 min.
  • Servings: 4
  • Difficulty: Difficult
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Pipe Rigate salad with quail eggs

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  • Preparation: 30 min.
  • Cooking: 9 min.
  • Servings: 4
  • Difficulty: Low